Old Main Market

End of the semester hours 5/10 - 5/12

Breakfast
- Thu - Sat8:00AM - 9:00AM
Lunch
- Thu - Sun11:00AM - 1:00PM
Dinner
- Thu - Sat5:00PM - 6:30PM
- SunClosed
All Day
- Thu - SatClosed

At this all-you-care-to-eat dining facility located on the north end of campus, you are put in the action as you interact with the chefs who are preparing your food. No longer is our kitchen in the back, behind closed doors. Instead, all of the cooking and preparing of the food is done right before you in unique and independent dining stations.

Pricing:

Breakfast	$8.79 + Tax
Lunch	$9.29 + Tax
Dinner	$9.79 + Tax
SHSU Faculty/Staff	$8.50 + Tax

SHSU Faculty and Staff lunch is $7.50 on Wednesdays

Seniors (65 and up) $7.50

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Menu Highlights

Vegetarian
Contains no meat, fish, or poultry.
Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.
Eat Well
Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.
Made With Whole Grains
Whole grains are a leading ingredient in this item.
Vegan
Contains no animal products of any kind.
Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.
Plant Forward
A style of cooking and eating emphasizing healthy plants at the center of the plate. May contain a proportionally small quantity of animal protein.